Certificate of Business & Management in Sydney

Completion of the NSW Higher School Certificate, or its overseas equivalent

Applicants holding an overseas equivalent of the NSW HSC must provide proof of English language proficiency at IELTS 6.5 or its equivalent.

Entry Requirement

• All students must be 18 years or older at the commencement of their course

English Language Requirement

• All students must have a minimum English language proficiency of IELTS 5.5 or equivalent
  OR
• Have successfully completed the following courses with Greenwich English College: General English (Upper Intermediate Level 8 weeks*), English for Business (12 weeks), Cambridge PET * FCE and CAE, EVS, EAP and IELTS* (*With exit point of 5.5 or higher)
• Direct entry to students on passing Greenwich English College Placement Test (online and
  on campus
  testing options)

Academic Requirement

• Students must have successfully completed Australian Year 12 or overseas equivalent to Australian Year 10.
• There is no direct entry into the Diploma of Hospitality Management (26 weeks/3 terms) or Advanced Diploma of Hospitality
  Management (32 weeks/ 4 terms). Students are required to complete Certificate IV Kitchen Management or Diploma of Hospitality Management
  (specialising in culinary).

Entry Requirement

• All students must be 18 years or older at the commencement of their course

English Language Requirement

• All students must have a minimum English language proficiency of IELTS 5.5 or equivalent OR
• Have successfully completed one of the following courses with Greenwich English College: General English (Upper Intermediate Level 8 weeks*), English for Business (12 weeks), Cambridge PET * FCE and CAE, EVS, EAP and IELTS* (*With exit point of 5.5 or higher)
• Direct entry to students on passing Greenwich English College Placement Test (online and on campus testing options)

Academic Requirement

• Students must have successfully completed Australian Year 10 or overseas equivalent to Australian Year 10