Bachelor
TitleBachelor of Biomedical ScienceMaster of Nutrition and Dietetic PracticeModeOn Campus and RemoteDue to current travel restrictions, this program will temporarily be delivered using a mixture of on-campus, remote and multi-modal classes to support and engage all students, from all parts of the world. On Campus and RemoteDue to current travel restrictions, this program will temporarily be delivered using a mixture of on-campus, remote and multi-modal classes to support and engage all students, from all parts of the world. Duration2 years2 yearsStarting semestersJanuary 2021May 2021January 2022May 2022May 2021May 2022Program typeBachelors degreeMasters ExtendedStudy areaHealth SciencesHealth SciencesProgram codeCC-60005CC-63041CRICOS code063085B089734DCredit for prior studyFor more details on applying for credit, please contact the Student Business Centre: [email protected]
Graduates of the program will be able to apply their skills and experience across a range of areas including:
Graduates may be eligible to progress to further post-graduate research, leading to potential career options in research organisations and academia
Please visit Recommended Program Structures for guidance on study plans.
Due to program sequencing, students may not be able to commence the postgraduate program immediately on completion of their undergraduate degree. International students should be aware that the Australian immigration authority may require them to return home before commencing their postgraduate degree and seek advice accordingly.
Bachelor of Biomedical ScienceThe Bachelor of Biomedical Science program comprises 24 subjects, as follows:
University core subjects (3)
Plus: Beyond Bond: Professional Development and Community Engagement
Foundation subjects (7)
Advanced discipline subjects (6)
Students must then complete the Pre-Health Professional major to be eligible to progress into the Master of Nutrition and Dietetic Practice program.
Pre-Health professional Major
Complete eight subjects:
Plus two subjects from the following options:
A student must complete the Bachelor of Biomedical Science (Pre Health Professional major) with a minimum GPA of 1/4 (equivalent to 4/7) in order to progress to the Master of Nutrition and Dietetic Practice. Students must also complete any compliance requirements.
Master of Nutrition and Dietetic PracticeSemester 1 (May start)
Semester 2
Semester 3
Semester 4
Semester 5
Semester 6
*Subject names and structure may change
Subject credits may be awarded for previous studies. To apply for credits, you will need to submit academic transcripts including detailed subject outlines/course descriptions for each relevant subject and/or certified copies of testamurs to the Office of Future Students. Please refer to how to apply for credit for more information
In order to apply for study at Bond University, you will need to complete the online application form. To find out more about the application process please refer to how to apply.