Certificate
This course is not available for online applications. Please contact the team for further information on how to apply.
This qualification covers work activities undertaken by workers in meat retailing enterprises.
This program is open to senior level school students in year 10 and above who have expressed interest in becoming a meat retail butcher.
It is also open to students who are employed in a meat retail outlet and may be school leavers through to mature age persons.
There are no specified eligibility/entry requirements for this qualification; however, in order to meet the requirements of the training package, students enrolling into AMP20415 Certificate II in Meat Processing (Retail Butcher) with CDU must be employed within the meat industry.
At the time of enrolment, students will be required to undertake a Language, Literacy and Numeracy (LLN) evaluation to help identify any areas where you may need additional support to help you achieve your goals.
To achieve AMP20415 Certificate II in Meat Processing (Meat Retailing) a total of twenty-seven (27) units of competency must be completed comprising five (5) Core and twenty-two (22) Elective units as detailed in the packaging rules and listed below. The electives offered may vary between campuses.
This qualification provides a pathway to work in organisations such as butcher shops, supermarkets, delicatessens, game meat handling facilities and specialty gourmet shops.
Possible job titles relevant to this qualification include:
Recognition of Prior Learning (RPL)
RPL is the acknowledgement of a person's skills and knowledge acquired through previous training, work or life experience, which may be used to grant status or credit in a subject regardless of how and where they were attained, including overseas.This can include skills from:
RPL is a form of assessment. It is used to determine whether a person has acquired, through formal or informal learning, the skills and experience consistent with the stated competency standards that comprise a qualification. RPL is not time referenced, so there are no parameters on how or when the skills are acquired. However, the skills that have been acquired through life experience etc., must be current and must match the elements and performance criteria contained in the individual unit.
Students seeking RPL need to indicate this on their enrolment form at the time of enrolment.
For further information please refer to the Applicant's Guide to the Recognition of Prior Learning or contact Student Central on 1800 061 963 (free call) or email Student.Central@cdu.edu.au.
Credit Transfer
Charles Darwin University as a Registered Training Organisation recognises the Australian Qualifications Framework qualifications and Statement of Attainments issued by any other Australian Registered Training Organisation.
Students are encouraged to submit any requests for credit from previous studies at the time of enrolment, to ensure they are not enrolling in units they may not need to undertake.
In order to apply for exemption/credit transfer from units completed at another training organisation, you will need to complete an Application for Exemption Form available from any campus, centre, or team, or a copy of the form can be obtained from the web.
Your completed Application for Exemption form together with attached documentary evidence (certified copy of Qualification/Statement of Attainment) to support your request for exemption/credit transfer should be submitted directly to the University either in person or by mail. Requests without documentary evidence will not be processed and will be returned to students. There are no fees attached to Credit Transfers.