Bachelor of Hospitality and Tourism Management

This degree will equip you for a career in the hospitality and tourism management sector - one of the world's fastest growing and in demand industries.

You'll gain an understanding of food and beverage management, sustainable tourism development, managing the service, experience, business identity and protocols, the business environment, and data analytics. You can also specialise by choosing a major in marketing, human resource management, international business or events management.

This course will introduce you to industry standard technology and will give you an international and cultural perspective about the industry. Ready to graduate with the essential skills to succeed in middle and senior levels in hospitality and tourism management?

This course has been accredited by ECU as an AQF Level 7 Bachelor Degree Award.

1. Apply broad and coherent knowledge to a range of business situations, incorporating international/global/cultural perspectives.
2. Access, analyse and critically evaluate relevant information to solve challenging business problems systematically.
3. Communicate business knowledge, concepts and advice persuasively and clearly in both written and oral formats, using relevant technology.
4. Collaborate effectively in team settings to produce measurable outcomes.
5. Generate creative ideas for business innovations that respond to opportunities and constant change.
6. Reflect on feedback and critique one's own performance in order to identify and plan opportunities for development.
7. Value professional behaviours and/or personal citizenship that reflect an appreciation of the interrelationship between business ethics and corporate social responsibility.

1. Apply broad and coherent knowledge to a range of business situations, incorporating international/global/cultural perspectives.
2. Access, analyse and critically evaluate relevant information to solve challenging business problems systematically.
3. Communicate business knowledge, concepts and advice persuasively and clearly in both written and oral formats, using relevant technology.
4. Collaborate effectively in team settings to produce measurable outcomes.
5. Generate creative ideas for business innovations that respond to opportunities and constant change.
6. Reflect on feedback and critique one's own performance in order to identify and plan opportunities for development.
7. Value professional behaviours and/or personal citizenship that reflect an appreciation of the interrelationship between business ethics and corporate social responsibility.

You'll have career opportunities within a diverse range of global hospitality and tourism businesses, including hotels, resorts, tour companies, travel agencies, visitor centres, theme parks, visitor attraction sites, convention centres, events companies, restaurants, and cafes and bars. You could be involved in the operations and management of accommodation provision servicing, including food and beverage services, entertainment, conferences, tourism operations, visitor services, sales and marketing, and much more.

Hotel Manager, Resort Manager, Food and Beverage Manager, Front Office Manager, Hotel Sales Manager, Tour Operator, Visitor Centre Manager, Theme Park Manager, Ecotourism Operator

• Bachelor of Commerce
  The Bachelor of Commerce (Tourism & Hospitality Management and International Hotel and Resort Management major) is also available in this discipline.