Non-Award
Your study program will include lectures, tutorials, field placements, site visits, food practicals, and student seminars and presentations.
Topics cover areas such as the nutrition care process, food service and professional practice, research methods and critical thinking in human nutrition, communication and nutrition counselling, and clinical nutrition and dietetics.
Students will undertake professional experience placement as part of the course. For more information visit Nutrition and Dietetics placement
This course includes clinical placements that aim to provide you with the practical experience required for the workplace. Interesting and diverse placement experiences are available in a range of rural and interstate health settings. Travel and accommodation costs to rural and interstate placements will be subsidised.
Master of Nutrition and Dietetics students are required to undertake specified health checks, immunisations and criminal history screening in accordance with University and Department of Health policies. Successful applicants will be advised about this process.