The Undergraduate Certificate in Teaching Education Studies is designed for people who are interested in pursuing a career in early childhood or primary education and may enable entry (and credit for the four units completed) into the Bachelor of Education (Early Childhood) or (Primary) degree at...
Are you keen to transform spaces using a blend of innovative and functional design skills? With our Undergraduate Certificate in Interior Design, you'll learn how to create quality environments for a diverse range of users and functions.
The Undergraduate Certificate in Geography is designed for people who are interested in pursuing a career in geography. This Undergraduate Certificate may enable entry (and credit for the four units completed) into the Geography major within the Bachelor of Arts program, among others at Curtin.
International students please note that this course is available only to international students from universities with student articulation agreements with Curtin University.
If you're passionate about pursuing a career in mental health and want to work with Aboriginal and Torres Strait Islander peoples and communities, this undergraduate certificate is the perfect starting point.
In this course, you will gain a thorough grounding in theoretical geology -with emphasis on mineral, energy and groundwater resources and their environmental management - as well as the sustainable supply of resources for the decarbonising industry.
This minor will give students an understanding of analytical and forensic problems and how chemistry is applied to solve them. You'll also develop effective problem-solving and decision-making skills within the ethical and professional context of analytical and forensic science.
The Optimisation Minor is designed to provide students with the necessary skills in mathematics and the ability to apply them to problems arising in business and industry.
The Food Science Minor focuses on the chemical composition of foods, the ingredient interactions under different processing conditions to develop new food products. Students may also undertake a work placement with an external organisation to gain hands on experience.
