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DNA Kingston Training

About DNA Kingston Training

DNA Kingston is now among an elite group of companies that have been recognised as award-winning leaders in education and training. We are also proud of the following awards;

  • Small Training Provider of the Year winner – 2002

  • Small Training Provider of the Year Finalist – 2003

  • Small Training Provider of the Year Finalist – 2004 (commendation)

  • Small Training Provider of the Year Finalist – 2005

  • Small Training Provider of the Year Finalist – 2007

  • WA International Training Provider of the Year Finalist – 2010

  • WA International Training Provider of the Year Finalist – 2011

  • WA International Training Provider of the Year Finalist – 2014

  • WA International Training Provider of the Year Winner – 2015

  • WA International Training Provider of the Year Finalist – 2016

  • CISWA International Training Provider of the Year Finalist – 2017

Students attain training through Part-time, Full-time and Correspondence delivery with rolling intakes. Our International Student Training is a large part of our training opportunities, with students entering from all parts of the world, to complete our Full-time courses in a variety of career areas. The courses are diverse and suit all backgrounds, looking for a rewarding career from Certificate II level through to Advanced Diploma levels.

Work experience and employment assistance, are embedded in our training support system. The focus is to enhance professionalism, strong work ethic, excellence in practical competency and performance.

Our Staff

Our 20+ staff are one of the major assets at DNA Kingston Training. Our Lecturing team are all current in Industry, fully qualified, with many years of experience in their chosen fields.

DNA Kingston Training is proud to have some of the most respected managers and lecturers in Australia on our team.

Campuses

Belmont

Bunbury

Belmont

Bunbury

Courses

Featured Courses

Non-Award

This unit describes the performance outcomes, skills and knowledge required to responsibly sell, serve or supply alcohol. Responsible practices must be undertaken wherever alcohol is sold, served or supplied, including where alcohol samples are served during on-site product tastings.

Non-Award

This unit describes the performance outcomes, skills and knowledge required to prepare and serve a range of cocktails. It requires the ability to promote, prepare and present attractive cocktails and experiment with ideas to develop new cocktail recipes.

Non-Award

This unit describes the performance outcomes, skills and knowledge required to prepare a bar for service, take drink orders, prepare and serve alcoholic and non-alcoholic beverages and close the bar down. Customer service and selling skills are found in other units.