Diploma of Hospitality Management (Food & Beverage Pathway)

Diploma

This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of the industry to coordinate hospitality operations.

Key details

Degree Type

Diploma

Duration

7 - 36 weeks full-time

Course Code

SIT50422, 111676K

Study Mode

Online, In person

Intake Months

Jan, Mar, May, Aug, Oct

About this course

This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of the industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions.

Entry requirements

Entry Requirements

Academic

Completion of Australian Year 12 or equivalent;

English Proficiency

Upper-Intermediate Level of English
OR
IELTS Test Score of 5.5
OR
Other recognised English Language tests such as:

TOEFL iBT: 46-59
PTE Academic: 42
Cambridge English: 162
OET: C Grade
Duolingo English Test: 85-90
CEFR Levels / Oxford Test: B2

OR
Completion of Australian qualifications, evidence of certificate III level (minimum duration 26 weeks) or above

Other Requirements

Course Pre-Requisite Requirements

Option 1: 36 Weeks (Advanced Standing Pathway)
Completion of the SIT30622 Certificate III in Hospitality

Option 2: 52 Weeks (Direct Entry Pathway)
No prerequisite entry requirements exist for this course.

Study locations

West Perth

Mirrabooka

James Street

Online

Career pathways

Job Outlook

This qualification suits students seeking a career in the following job roles:

Banquet or Function Manager
Restaurant Manager
Bar and Cafe Manager
Club Manager
Motel Manager
Unit Manager (Catering Operations)

Stanley College