Certificate of Nutrition & Dietetics

The University's Bachelor Honours Degree (AQF Level 8) Policy will apply.

Students who have completed Years 1, 2 and 3 of the Bachelor of Nutrition and Dietetics (1355) are eligible to apply for admission to this program. Students in this program will undertake the 40 credit point dissertation in Year 4, as determined by the Program Director and subject to the following criteria:

• achievement of a minimum GPA of 5.0 for all coursework at the completion of third year/trimester one of Bachelor of Nutrition and Dietetics (1355).

The Program Director will take the following into consideration when assessing applications for admission:

• the suitability of the proposed dissertation topic; and
• the resources available to support the candidature including availability of appropriate supervision.

Admission to the TRACKS tertiary preparation program will be open to Aboriginal and Torres Strait Islander candidates:

(a) who are not admissible to a course and who intend to seek admission to an undergraduate course; or

(b) who state that completion of this enabling course will make them better qualified to undertake an undergraduate degree and who intend to seek admission to an undergraduate degree; or

(c) who have unsuccessfully attempted an undergraduate course previously and who state that completion of this enabling course will make them better qualified to undertake an undergraduate course.

Recommended prior study

English; General Maths, Maths Methods or Specialist Maths; at least one science subject